A Pasta Cook at California Pizza Kitchen prepares food and helps provide guests with a memorable dining experience in a dynamic restaurant environment. The role maintains food-quality and sanitation standards while preparing pastas, sandwiches, and grilled items accurately and on time. Cooks also support station preparation, line checks, food-safety practices, equipment temperature monitoring, and opening, closing, and side-work duties. The position requires three to six months of related experience or training.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed