PART TIME INSTRUCTOR POOL - CULINARY ARTS

Grossmont-Cuyamaca Community College District•GC Grossmont College, CA
•$71 - $86

About The Position

Under administrative leadership, part-time faculty perform tasks supporting the visions, missions, and values of the colleges and District. Responsibilities relate to classroom assignments, student evaluation, curriculum, student advising, professional development, and assignment-specific needs. The position is with the Workforce Development department. Work hours vary based on assignment, and the anticipated start date is as needed. Applications are retained in the pool for one year, with interviews conducted as needed.

Requirements

  • A bachelor's degree in any subject and two years of experience in Culinary Arts; or an associate degree in any subject and six years of experience in Culinary Arts; or equivalent qualifications.
  • Applicants applying through equivalency must submit an Equivalency Determination Form and supporting equivalency materials.

Responsibilities

  • Carry out responsibilities related to the classroom assignment.
  • Evaluate students.
  • Contribute to curriculum responsibilities.
  • Advise students.
  • Participate in professional development.
  • Address assignment-specific needs.

Benefits

  • Optional part-time faculty benefits program.
  • Membership in the State Teachers' Retirement System (STRS) or the Pension Eligible Alternative Retirement (PEAR) Plan.
  • Eligible employees and their dependents may receive medical, dental, and vision coverage at no charge for any of the plans offered.
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