Part-time Instructor (Pool) - Culinary Arts

Austin Peay State University•Clarksville, TN

About The Position

Austin Peay State University invites applications for adjunct opportunities in Culinary Arts within the Associate of Applied Science degree in Professional Services, with a concentration in Culinary Arts or Recreation Administration. The Culinary Arts Adjunct Instructor will teach no more than four classes per semester. The assignment may include evening and weekend hours and teaching at any APSU campus location. Candidates should be committed to teaching and learning, working with diverse populations, and supporting the university’s mission and vision. In addition to teaching, the instructor should be prepared to collaborate with other adjunct Culinary Arts Instructors and promote the program.

Requirements

  • Earned associate degree or higher in Culinary Arts or a related field from an accredited institution. Related fields may include hospitality administration (leadership), business, nutrition, food science, or other fields approved by the Office of Academic Affairs.
  • Demonstrated expertise in Culinary Arts, including at least three years of relevant work experience.
  • Effective communication skills.
  • Commitment to teaching and learning, working with diverse populations, and supporting the university’s mission and vision.
  • A background search is required of the successful applicant.

Nice To Haves

  • Previous teaching experience.
  • Particular experience in baking and pastries, international cuisine, gourmet foods, garde manger, cake decorating or pastry arts, dietary food preparation, and/or desserts.
  • Knowledge of sanitation, nutrition, food production, baking, specialty cuisine, and catering.

Responsibilities

  • Teach no more than four classes per semester.
  • Work at any APSU campus location as assigned.
  • Collaborate with other adjunct Culinary Arts Instructors.
  • Promote the Culinary Arts program.
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