Packaging Technicians support beverage production by working across packaging-line positions and operating equipment to safely produce products that meet quality standards. The role includes equipment setup, breakdown, cleaning, inspection, and basic maintenance, as well as completing production paperwork and maintaining a clean workspace. The schedule is Monday through Friday, 6:30 a.m. to 3:00 p.m., with the ability and willingness to work scheduled overtime, including some weekend shifts, and flexibility to meet operational demands. The technician follows company safety policies and Good Manufacturing Practices (GMPs), and observes the company's Safe Quality Food (SQF) policies. Food safety or quality concerns must be reported to the Quality Assurance Manager for investigation and corrective action. The position involves working in a crowded, noisy manufacturing environment with temperature extremes and frequent physical activity, including standing, walking, pushing, pulling, stooping, twisting, and lifting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED