About The Position

The Overnight Stocker ensures Center Store merchandising areas are maintained and stocked by morning. The role involves stocking and rotating products, maintaining displays, checking deliveries for damaged or outdated items, and preparing and cleaning store areas. The Stocker also supports customer service by helping ensure the store is stocked, clean, and ready for business. Employees perform duties with ownership and a team approach; responsibilities may change based on business needs, and other job-related tasks may be assigned by a supervisor, subject to reasonable accommodations.

Requirements

  • Must be at least 18 years old.
  • Experience stocking.
  • Knowledge of product rotation, department/store sanitation, and shrink awareness.
  • Communication skills and customer service skills.
  • Ability to manage multiple priorities and shift focus between tasks.
  • Ability to work in a fast-paced, high-volume environment and in a team environment.
  • Ability to use material handling equipment and maintain the required license.
  • Initiative, dependability, and attention to detail.
  • Ability to perform the described physical activities, including lifting 50 pounds and managing loads in excess of 85 pounds while following safe-lifting practices.

Nice To Haves

  • Retail experience.

Responsibilities

  • Load, unload, and move heavy or bulky products to support in-stock conditions.
  • Stock and rotate merchandise on shelves and fixtures throughout grocery, frozen, Wall of Value, drugstore, and general merchandise areas.
  • Build, stock, sign, maintain, and take down store displays as directed.
  • Check shipments for outdated or damaged product and report those issues to the Center Store Manager.
  • Report missing signs and tags.
  • Organize, clean, and prepare prep areas, the wareroom, and sales floor for incoming trucks.
  • Remove cardboard and trash from shelves and merchandising fixtures.
  • Clean shelves and fixtures and keep the sales floor clean and safe.
  • Follow safety and sanitation SOPs; minimize shrink through careful product handling.
  • Comply with federal, state, and company requirements for product freshness, food safety, and sanitation.
  • Provide excellent customer service by helping ensure the store is stocked, clean, and ready for business.
  • Complete job skills and compliance-related training.
  • Perform other job-related tasks as requested by a supervisor, subject to reasonable accommodations.
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