Overnight Stocker

WinCo Foods•Centralia, WA

About The Position

The Overnight Stocker maintains and replenishes merchandise safely and efficiently to meet customer purchasing needs, while providing friendly, courteous customer service. The role generally works 6–8 hour shifts between 9:00 p.m. and 9:00 a.m. Duties include stocking, rotating, facing, pricing, and displaying products; maintaining product quality and stockroom conditions; and keeping the work environment safe, secure, and sanitary. The position may also include checking duties and training other employees.

Requirements

Consistently provide friendly, courteous service to internal and external customers.
Exhibit interpersonal skills and oral and written communication skills.
Work varied nights in a 24/7 operation, including weekends and holidays.
Frequently reach, lift, stack, and maneuver objects of varying dimensions and weights up to 40 pounds from floor level to overhead; occasionally lift up to 50 pounds.
Push and pull hand trucks and pallet jacks containing products of substantial weight.
Stand, walk, and move rapidly for long periods; bend, stoop, twist, and turn frequently.
Ensure safe and accurate completion of work activities and perform repetitive work accurately with mental alertness.
Perform basic arithmetic: addition, subtraction, multiplication, and division.
Learn and memorize product locations, checkout and keyboard procedures, company policies, PLU codes, inventory control, merchandising, and shipping and receiving procedures.
Exhibit manual dexterity and good hand-eye coordination to move freight.
Work in varying weather conditions for outdoor duties and work around potential hazards associated with equipment, tools, and work aids.
Work in freezers and coolers.
Visually inspect merchandise being placed on shelves.
Perform tasks requiring manual dexterity to place small items on hooks, shelves, and similar locations.
Be at least 18 years of age.
Perform primary duties efficiently and accurately.
Obtain Food Handlers Certification as required by state law.

Responsibilities

Welcome, engage, serve, and thank customers, maintaining friendly and courteous customer service.
Maintain product quality by stocking, rotating, and facing merchandise; discard outdated or spoiled products and maintain the stockroom.
Cut boxes precisely and place small containers on shelves.
Maintain a safe, secure, and sanitary work environment.
Order products, cut cases, stack, price, and mark merchandise.
Build product displays and operate related equipment, including hand trucks and pallet jacks.
Perform all duties with honesty and integrity.
May perform checking duties while providing friendly, courteous customer service.
May train other employees.
Perform other duties as assigned or needed.