The Overnight Produce Clerk is responsible for unloading trucks and stocking product in the assigned area. The clerk takes stock from an L-cart or pallet and uses the location codes on the boxes to place products in the correct shelf locations, repeating the process until the assigned area is complete. The role also supports a fresh, welcoming store experience by maintaining full, fresh, and visually appealing displays; stocking, rotating, and merchandising products; helping customers; and following food safety, sanitation, and quality procedures. Work may extend across Fresh departments, including Meat, Seafood, Bakery, Deli, Produce, and Grocery, with other tasks performed as needed to keep operations running smoothly.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed