5-OperatorFiller
Cedars Mediterranean Foods•Haverhill, MA
•Onsite
About The Position
This role is responsible for the safe operation of filling, processing, and sterilizing equipment. The operator will utilize computerized touchscreens, react to production deviations, and complete necessary documentation. Key responsibilities include performing basic preventive maintenance, managing production materials, and ensuring a safe and clean working environment. The position also requires adherence to GMP, PPE, and food safety guidelines, as well as delivering product samples to Quality Control.
Requirements
- Able to work within time constraints and quickly adapt to changing priorities according to business needs
- Able to lift 20-50 pounds, walk, stand, bend, lift, carry, reach, twist throughout shift safely
- Able to work in refrigerated environment 38-42 degrees
- Perform basic math skills with accuracy
- Responsible, cooperative, flexible team player with good communication skills
- Able to comprehend verbal or written instructions
- Able to perform various physical activities such as heavy lifting, pulling, and pushing up to 50 lbs, ascend and descend full staircase
- Able to stand and walk on concrete floors for extended periods of time
- Use hands and fingers to handle or feel objects, tools, or controls
- Work and communicate in an environment with moving mechanical parts and loud noise
- Able to twist, bend, reach
- Vision abilities include: close, distant, and color vision
- Able to adjust to changing demands and environments quickly
- Employee will be exposed to variable air temperatures, high locations, vibration
Nice To Haves
- Food Manufacturing experience preferred
- Bilingual, English/Spanish preferred
Responsibilities
- Operation of filling, processing, sterilizing equipment safely
- Utilize computerized touchscreens with accuracy
- React and take corrective action for deviations from normal production conditions in accordance with SOPs
- Responsible for the timely and accurate completion of inventories and other required documentation
- Perform basic preventive maintenance on production equipment
- Responsible for maintaining and replenishing production materials
- Complete general housekeeping and sanitation tasks. Responsible for maintaining a safe and clean working environment
- Comply with all GMP and PPE guidelines and policies
- Ensure that the highest level of food safety is achieved
- Deliver product samples to Quality Control department
- Other duties as assigned
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees
