5-OperatorFiller

Cedars Mediterranean Foods•Haverhill, MA

2d•Onsite

About The Position

This position is responsible for the safe operation of filling, processing, and sterilizing equipment. The role involves utilizing computerized touchscreens, reacting to production deviations, completing documentation, performing basic preventive maintenance, and maintaining production materials. The operator will also be responsible for general housekeeping, sanitation, and ensuring a safe and clean working environment. Compliance with GMP and PPE guidelines, as well as maintaining the highest level of food safety, are critical. The role also includes delivering product samples to Quality Control and performing other assigned duties.

Requirements

Able to work within time constraints and quickly adapt to changing priorities according to business needs
Able to lift 20-50 pounds, walk, stand, bend, lift, carry, reach, twist throughout shift safely
Able to work in refrigerated environment 38-42 degrees
Perform basic math skills with accuracy
Responsible, cooperative, flexible team player with good communication skills
Able to comprehend verbal or written instructions
Able to perform various physical activities such as heavy lifting, pulling, and pushing up to 50 lbs, ascend and descend full staircase
Able to stand and walk on concrete floors for extended periods of time
Use hands and fingers to handle or feel objects, tools, or controls
Work and communicate in an environment with moving mechanical parts and loud noise
Able to twist, bend, reach
Vision abilities include: close, distant, and color vision
Able to adjust to changing demands and environments quickly
Employee will be exposed to variable air temperatures, high locations, vibration

Nice To Haves

Food Manufacturing experience preferred
Bilingual, English/Spanish preferred

Responsibilities

Operation of filling, processing, sterilizing equipment safely
Utilize computerized touchscreens with accuracy
React and take corrective action for deviations from normal production conditions in accordance with SOPs
Responsible for the timely and accurate completion of inventories and other required documentation
Perform basic preventive maintenance on production equipment
Responsible for maintaining and replenishing production materials
Complete general housekeeping and sanitation tasks
Responsible for maintaining a safe and clean working environment
Comply with all GMP and PPE guidelines and policies
Ensure that the highest level of food safety is achieved
Deliver product samples to Quality Control department
Other duties as assigned