Operator 3, Bakery-Production
About The Position
At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves! With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you. We are seeking an Operator 3 – Bakery Production (Mixer) to join our team at our Hazleton, PA bakery. As an Operator 3 – Mixer, you will be accountable for accurately scaling ingredients and operating mixing processes to ensure all products meet quality, safety, and production standards while supporting efficient and cost-effective operations.
Requirements
- High school diploma or GED (or equivalent combination of education and experience)
- Ability to read, write, and communicate in English
- Basic math skills and timekeeping ability
- Strong attention to detail and ability to follow written formulas and production schedules
- Ability to make logical decisions and solve basic process issues
- Ability to lift, push, or move up to 50 lbs and perform physical tasks such as standing, bending, and climbing
- Ability to work in varying conditions including hot, cold, wet, noisy, or confined environments
Nice To Haves
- Previous experience in a food manufacturing or bakery production environment
- Familiarity with SAP or production tracking systems
- Experience operating mixing or similar processing equipment
- Knowledge of Good Manufacturing Practices (GMP) and food safety standards
- Experience supporting training or mentoring new team members
Responsibilities
- Operate and monitor mixing processes to ensure products meet specifications for quality, consistency, and composition
- Accurately scale, measure, and record ingredients, including lot tracking and documentation compliance
- Maintain production records including batch data, downtime, and process adjustments
- Communicate effectively with production, quality, sanitation, and maintenance teams to ensure efficient operations
- Troubleshoot minor equipment or process issues and escalate as needed to minimize downtime
- Ensure adherence to food safety, GMPs, safety standards, and company policies
- Maintain a clean, organized, and sanitary work environment while supporting team operations and training efforts
Benefits
- Comprehensive medical, dental, and vision coverage
- company-paid life insurance
- additional voluntary options
- Paid parental leave
- generous paid time off
- holidays
- Competitive retirement plans
- short- and long-term disability coverage
- Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs
- HSA and FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
