Nutritional Services - Stocker

Trinity Health • Fort Lauderdale, FL

3d

About The Position

The Nutritional Services Stocker performs inventory checks, cleaning, stocking, receiving, labeling, and organizing in stock rooms, coolers, and freezers. The position also assists chefs and cooks with recipe preparation, including cutting, chopping, and some cooking.

This is a full-time position working Monday through Friday from 6:30 a.m. to 3:00 p.m.

Requirements

• Ability to write legibly.

Nice To Haves

• Experience in food service is preferred.

Responsibilities

• Check in product deliveries, inspect items for damage, and verify quantities.
• Organize and stock dry storage rooms, walk-in coolers, and freezers.
• Rotate food and supply items using FIFO guidelines to manage expiration dates.
• Label food items and pull required inventory for daily meal service.
• Track supply levels and report shortages or low stock to management.
• Assist chefs and cooks with basic recipe preparation, including cutting, chopping, and washing produce.
• Break down empty shipping boxes, take out trash, and maintain clean waste disposal areas.
• Clean and sanitize storage areas, refrigerators, freezers, and kitchen floors.
• Dispose of expired or spoiled food according to health and safety regulations.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed