Under supervision, the Nutrition Services Worker assists with preparing and serving food in a school cafeteria or central kitchen facility and maintains nutrition services equipment and facilities in a safe, clean, and sanitary condition. This is an entry-level position performing routine, manual food-preparation functions. The position is at Golden Valley High School and is scheduled for 3 hours daily, from 11:00 a.m. to 2:00 p.m., for 9.5 months. The position is to begin as soon as possible. Starting salary is $1,055.93 per month. Applicants must demonstrate basic knowledge of kitchen and food-serving utensils and equipment, food-preparation methods, and cleaning procedures. A test on general knowledge of National School Lunch Program meal-pattern requirements and a basic math test will be given before the interview. The successful candidate must complete a pre-placement medical assessment and criminal history check before employment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed