The Nutrition Assistant prepares meals according to daily menus planned by the agency’s Nutrition Specialist, Health Services Coordinator, and Nutrition consultant. The role maintains kitchen sanitation and records related to the Child and Adult Care Food Program (CACFP), verifies received items and supplies, and supports agency operations, including assisting with transportation when staffing shortages occur. The position also participates in staff meetings and training, maintains attendance and confidentiality, and assists with the agency’s non-federal share matching requirement.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed