The Nutrition Assistant participates in and supports all aspects of healthcare foodservice operations. Working with facility staff, the role helps provide optimal nutritional care and excellent customer service to patients, guests, and staff. The position ensures food safety and cleanliness and provides service in accordance with established guidelines and regulations. Success requires a focus on food safety, efficient work, excellent service, and reliability as a team member.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed