Mixing Operator (Grave shift)

Gossner Foods•Logan, UT

About The Position

The Mixing Operator operates equipment in the Mixing Department and prepares products for production. The role includes batching and standardizing products, cleaning equipment, performing Clean-in-Place (CIP) procedures, and completing required documentation while following food safety, quality, and production standards. The position is based in a fast-paced food manufacturing environment and requires dependability, a safety-focused approach, and the ability to work effectively with a team. The schedule is a graveyard shift, Monday through Friday, with rotating weekends, from 12:00 AM to 8:30 AM. Training pay starts at $20.90 per hour, with the potential to reach $24.40 per hour after mastering all skill levels and gaining experience. Job-specific training is provided.

Requirements

  • Must be at least 18 years of age.
  • Must be legally authorized to work in the United States.
  • Ability to read, write, understand, and communicate in English.
  • Ability to work effectively as part of a team.
  • Must be dependable and able to maintain consistent attendance.
  • Ability to lift up to 50 pounds regularly.
  • Ability to perform physical duties associated with working in a manufacturing environment.
  • Must successfully complete required pre-employment background check, drug screening, and physical fitness testing.

Nice To Haves

  • 1–2 or more years of experience in manufacturing, food production, dairy processing, or a related production environment.
  • Previous experience with batching, mixing, CIP systems, sanitation, or food processing equipment.

Responsibilities

  • Operate and monitor all equipment within the Mixing Department.
  • Prepare, batch, and standardize products according to production specifications.
  • Complete required production, batching, and quality documentation accurately.
  • Perform manual equipment cleaning and automated Clean-in-Place (CIP) procedures.
  • Obtain raw milk samples for quality testing.
  • Weigh and prepare batch ingredients under the direction of the Assistant Supervisor.
  • Monitor equipment and product conditions and report abnormalities or concerns.
  • Follow food safety, GMP, sanitation, and workplace safety procedures.
  • Assist with training new employees on Mixing Department procedures and equipment.
  • Maintain a clean, organized, and safe work area.
  • Assist other team members as needed to support production.
  • Perform other duties as assigned by the supervisor.

Benefits

  • Free health insurance for employees.
  • Health, dental, and vision coverage.
  • Health Savings Account (HSA) with employer match up to $1,000K, as stated in the posting.
  • Paid time off.
  • Holiday pay incentives.
  • Weekend pay of an additional $2.50 per hour.
  • 401(k) with company contributions.
  • Quarterly bonuses.
  • Onsite cafeteria.
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