Meat Utility

Sysco • Buckhead, GA

7d

About The Position

The Meat Utility employee performs varied duties within production. Tasks include opening meat, de-boxing and carrying boxes, moving product through the production area, manually transferring meat, moving equipment, making boxes, and possibly operating basic processing equipment. The role may also include basic sanitation duties.

This position involves heavy lifting and regular standing, walking, and reaching. Employees work in refrigerated processing and warehouse areas that are cold and wet, with regular exposure to moving machinery and sharp surfaces. The ability to use fingers and limbs to operate processing and material-handling equipment, and to smell product to detect wholesomeness and spoilage, is required.

Requirements

• Experience working in a team environment.
• Ability to adjust to sudden changes in customer demands.
• Commitment to work until the job is completed.
• Ability to interact well with others and be a good team player.
• Ability to be trained and learn new skills.
• Ability to perform heavy lifting and regular standing, walking, and reaching.
• Ability to use fingers and limbs to operate processing and material-handling equipment.
• Ability to smell to detect levels of wholesomeness and spoilage.
• Applicants must be currently authorized to work in the United States.

Responsibilities

• Open meat and de-box, carry boxes, and move product through the production area.
• Manually transfer meat and move equipment.
• Make boxes and possibly operate basic processing equipment.
• Perform basic sanitation duties as needed.
• Work collaboratively and remain on the job until the work is completed.
• Adjust to sudden changes in customer demands.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed