The Meat Clerk works in the Meat Department at Sprouts Farmers Market, providing friendly, prompt customer service and maintaining product knowledge and safe food-handling practices. The role involves receiving, storing, grinding, inspecting, rotating, weighing, and preparing meats, as well as unloading and transporting meat and poultry deliveries. The clerk assists customers with questions, product locations, special orders, and other needs, while following departmental procedures and programs such as “Clean as You Go” and “Fresh at 4.” The position is hands-on and fast-paced, with responsibilities for department housekeeping, cleaning and sanitizing work areas, and adhering to applicable safety, health, weights and measures regulations and company recipes. The role requires a flexible schedule that may include nights, weekends, and holidays. Employees work in a temperature-controlled area and use equipment including sharp knives, a band saw, grinder, sausage maker, box cutter, wrapping machine, tenderizer, and pallet jack. The pay range is $18.70–$25.25 per hour, determined according to applicable experience and qualifications.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED