Meat Cutter
About The Position
Texas Roadhouse is seeking a Meat Cutter who enjoys precise, detail-oriented work and can work in frigid temperatures. The role involves preparing fresh steaks by hand according to company specifications, managing product yield and display, maintaining equipment and the meat room, and following food-safety and sanitation practices. The posted pay range is $20.00–$22.00 per hour. Texas Roadhouse describes its culture as people-first and offers flexible work schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities. Roadies are paid weekly. After one year of service, eligible Roadies may access the company’s total rewards package, which includes medical plan options, dental and vision insurance, tuition reimbursement, paid vacation, disability and other insurance coverage, identity theft protection, an employee assistance program, business travel insurance, and an annual holiday bonus.
Requirements
- Precision and attention to detail.
- Ability to work in frigid temperatures.
Responsibilities
- Cut fresh steaks by hand.
- Read the prep sheet.
- Follow Texas Roadhouse specifications.
- Track product yield.
- Set up a meat display case.
- Properly use and maintain kitchen equipment.
- Keep the meat room walk-in clean and organized.
- Follow storage and rotation procedures.
- Maintain proper safety and sanitation practices.
- Exhibit teamwork.
Benefits
- Flexible work schedules
- Restaurant discounts
- Friendly competitions
- Recognition
- Formal training
- Career growth opportunities
- Weekly pay
- Choice of medical plans
- Dental insurance
- Vision insurance
- Tuition reimbursement up to $5,250 annually
- Paid vacation time
- Short-term disability
- Life insurance
- Accident insurance
- Critical illness insurance
- Identity theft protection
- Employee Assistance Program
- Business travel insurance
- Annual holiday bonus
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
