Perform general product preparation, cleanup, and stock work in the Meat department while providing customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The role includes preparing, processing, merchandising, and selling meat products; maintaining product freshness and safe displays; keeping department areas and equipment clean and organized; receiving and placing deliveries; and serving customers promptly and courteously. The employee is expected to communicate effectively, work cooperatively in a fast-paced and sometimes stressful environment, follow company and health department policies, and support customers and associates, including minors, individuals with special needs, and older adults. Essential functions must be performed with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed