Meat Cutter - Swan River, MB

Co-op•Swan River, MB

20d•Onsite

About The Position

Swan Valley Co-op is hiring a Part-time Meat Cutter at our Food store in Swan River, MB. Co-op does business differently. As a co-operative, we believe in working together to serve Western Canadians, delivering profits back to our communities and investing in sustainable growth. Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.

Requirements

Passion for creating positive guest service experiences
Interest in participating in a meat cutting learning plan

Nice To Haves

Previous retail meat, or related industry experience

Responsibilities

Delivering world-class customer service
Preparing and packaging cuts of meat, poultry and seafood
Merchandising and displaying packaged meat
Maintaining department cleanliness and housekeeping standards
Ensuring the department is properly stocked with merchandise and faced at all times
Maintaining sections of merchandise (fresh, smoked, and frozen meat) as assigned in an effective manner. Ensuring first-in, first-out rotation is followed at all times, and that close-dated product is reported to the Meat Manager.
Receiving, inspecting, and storing orders upon delivery to ensure all products are immediately stored in proper temperature-controlled environment.
Cutting, trimming, boning, tying, tenderizing and grinding meats such as beef, pork, poultry and seafood.
Wrapping, weighing, labelling and pricing cuts of meat for sale on self-serve counter.
Following the highest standards for sanitation and food safety guidelines.
Interacting with and answering customer questions on how to prepare products and be an ambassador for Co-op brand products.