Meat Cutter

Meijer•Carmel, IN

About The Position

This position assists with the daily cutting of fresh beef and pork and grinding meat. The individual follows the production schedule to meet requirements for advertised fresh meat cuts.

Requirements

  • Familiarity with weights and measurement processes specific to meat processing.
  • Ability to understand and follow specific safety and sanitation procedures.
  • Experience in product presentation and packaging.
  • Experience using Computer Assisted Ordering applications.
  • Current handjack/hilo license.
  • Experience with inventory control procedures.

Responsibilities

  • Assist in writing fresh meat orders.
  • Organize and check in fresh meat deliveries.
  • Maintain a positive working relationship with customers, team members, and leadership.
  • Assist with the daily cutting of fresh beef and pork and grinding meat.
  • Follow the production schedule to meet requirements for advertised fresh meat cuts.

Benefits

  • Weekly pay
  • Scheduling flexibility
  • Paid parental leave
  • Paid education assistance
  • Team member discount
  • Development programs for advancement and career growth
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