Meat Cutter

Albertsons Companies • Tracy, CA

12d

About The Position

The Meat/Seafood Department Clerk assists with preparing, packaging, and displaying fresh meat and seafood products while maintaining quality and food safety standards. The role helps keep the department clean, organized, and well-stocked, and provides friendly, knowledgeable customer service, including helping customers find cuts and offering cooking tips. It is an entry-level position with advancement opportunity. The official job description may vary by store and is provided during the application process.

Requirements

• Take pride in work, including small tasks.
• Be customer-focused and energized by helping customers and fellow associates.
• Be eager and willing to learn and grow.
• Enjoy working in a fast-paced environment and be comfortable getting hands messy.

Responsibilities

• Prepare, package, and display fresh meat and seafood products.
• Maintain product quality and food safety standards.
• Keep the department clean, organized, and well-stocked.
• Provide friendly, knowledgeable customer service, including helping customers find cuts and offering cooking tips.

Benefits

• Diverse and inclusive work culture
• Competitive wages
• Access to up to 50% of earned wages before payday through Stream
• Flexible work schedules
• Associate discounts
• Training, career growth, and development
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k)
• Vacation and paid time off

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed