The Meat Cutter is responsible for cutting all types of meat into various cuts and preparing related products according to company and department standards for variety, size, quality, and trim. The role also supports the financial interests of the store during the work shift and completes other duties as assigned. The position works in a typical retail store environment with varied temperatures and possible exposure to outside weather conditions. Travel requirements vary by assignment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED