Meat Cutter

GSO • Mt. Pleasant, SC

17d

About The Position

As a Meat Cutter, you manage, cut, and trim meat and seafood according to The Fresh Market standards and guest requests. You also assist with department inventory, pricing integrity, merchandising, and other operational processes requiring significant attention to detail. This fast-paced position calls for efficiency, effectiveness, and a passion for excellence to deliver an impeccable experience for guests and team members. The role requires a flexible schedule, including weekends, days, evenings, and holidays. Meat Cutters must complete certification through The Fresh Market’s internal training platform within 90 days of hire.

Requirements

• At least 2 years of experience cutting meat.
• Must be at least 18 years of age.
• Must complete certification through The Fresh Market’s internal training platform within 90 days of hire.
• Willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Responsibilities

• Manage, cut, and trim meat and seafood according to company standards and guest requests.
• Assist with department inventory, pricing integrity, merchandising, and other operational processes.

Benefits

• Team Member discount of 30%.
• Early Earn Wage Access: access up to 50% (maximum $500) of earned wages on demand per pay period.
• 401(k) contribution and company match.
• Financial Wellness Program.
• Personal time off and additional time-off purchase plans.
• Medical, dental, vision, disability, and life insurance for individual, spouse, partner, and family.
• Discounts on pet insurance, daycare, event tickets, and more.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed