Meat Cutter

Albertsons • Hooksett, NH

7d

About The Position

As a Meat Cutter, you prepare fresh meat products—including beef, poultry, and other items—for display. You trim, cut, package, and label products accurately, monitor freshness, and maintain clean work areas that meet food safety standards. You also assist customers, answer questions, and fulfill special cut requests. The role includes keeping the department organized, stocked, and operating smoothly while following safety procedures.

Requirements

• Must be 18 years of age or older.
• Prior meat cutting or food preparation experience required.
• Ability to operate power equipment such as saws, grinders, and slicers following training and safety guidelines.
• Knowledge of meat cuts and preparation techniques required.
• Ability to work in refrigerated environments and maintain sanitation standards.
• Availability to work early mornings, evenings, weekends, and holidays.
• Compliance with company policies, including food safety, sanitation, and dress standards.
• Comfort standing for extended periods and lifting up to 75 lbs.

Responsibilities

• Trim, cut, and prepare meat products for display.
• Package and label products accurately and maintain product quality.
• Assist customers, answer questions, and fulfill special cut requests.
• Keep the department organized, stocked, and operating smoothly.
• Monitor product freshness and maintain clean work areas.
• Follow food safety, sanitation, equipment safety, company policy, and regulatory guidelines.

Benefits

• Inclusive work culture built on belonging.
• Competitive wages paid weekly.
• Flexible work schedules.
• Associate discounts.
• Training, career growth, and development.
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
• Vacation / Paid Time Off.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed