Meat Cutter
SpartanNash•Fenton, MI
•Onsite
About The Position
This role is responsible for cutting all types of meat into various cuts and preparing related products in the variety, size, quality, and trim prescribed by company and department standards. The role also helps ensure that the work shift contributes to the store’s financial best interests and completes other assigned duties in a timely manner. The position works in a typical retail store environment with varied temperatures and exposure to outside weather conditions. Noise is usually low to moderate. Travel requirements vary by assignment.
Requirements
- High school diploma or GED.
- Ability to read, write, comprehend, and interpret documents.
- Basic mathematical skills.
- Suggestive selling and product knowledge.
- Attention to detail.
- Ability to lift and/or move up to 30 pounds frequently and up to 50 pounds occasionally.
- Ability to stand and walk for extended periods and bend, stoop, twist, and turn frequently.
Nice To Haves
- One year of retail or other related experience preferred.
- Prior experience in a Meat Cutter or Apprentice role strongly preferred.
Responsibilities
- Cut and weigh steaks, chops, and other meats for individual servings.
- Produce value-added products according to established guidelines.
- Cut, trim, and bone carcass sections or prime cuts into cooking cuts.
- Follow established recipes to grind and tray meats and make sausage and other products.
- Price, date, wrap, and/or bag meat products according to established guidelines using department scales.
- Fill, rotate, and merchandise shelves, cases, and displays.
- Notify the manager when products or supplies need to be ordered.
- Receive, unload, and stock merchandise.
- Maintain familiarity with department products, including differences in price, taste, preparation, and use.
- Practice suggestive selling techniques with customers.
- Maintain a clean, attractive, and well-stocked department.
- Follow PPE and safety guidelines.
- Follow food safety and cleaning expectations.
- Follow guest experience guidelines.
- Perform tasks in other departments based on customer experience needs, as assigned.
- Complete other responsibilities as assigned.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
