Meat Cutter

Albertsons • Milford, NH

6d

About The Position

As a Meat Cutter, you prepare fresh meat products and maintain high quality standards. You prepare beef, poultry, and other products for display, trimming, packaging, and labeling them correctly. You assist customers, answer questions, and fulfill special cut requests. You also keep the department organized and stocked, monitor product freshness, and maintain clean work areas that meet food safety standards. The role involves using knives, grinders, saws, and wrapping equipment while following safety procedures.

Requirements

• Must be 18 years of age or older.
• Prior meat cutting or food preparation experience is required.
• Ability to operate power equipment such as saws, grinders, and slicers following training and safety guidelines.
• Knowledge of meat cuts and preparation techniques is required.
• Ability to work in refrigerated environments and maintain sanitation standards.
• Availability to work early mornings, evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 75 lbs.
• Ability to follow company policies, food safety and sanitation requirements, and dress standards.
• Clear communication and customer assistance skills.
• Attention to detail in portioning, packaging, labeling, and maintaining product quality.
• Ability to manage workflow while maintaining clean and orderly work areas.

Nice To Haves

• Familiarity with meat preparation methods and cooking recommendations.
• Merchandising awareness for maintaining visually consistent displays.

Responsibilities

• Trim, cut, and prepare beef, poultry, and other meat products for display.
• Package and label products accurately and maintain product quality.
• Assist customers, answer questions, and fulfill special cut requests.
• Keep the department organized, stocked, and operating smoothly.
• Monitor freshness and maintain clean work areas that meet food safety standards.
• Operate knives, grinders, saws, slicers, and wrapping equipment in accordance with safety guidelines.
• Maintain well-stocked and visually consistent displays.
• Follow company policies, safety requirements, food safety and sanitation rules, regulatory guidelines, and dress standards.

Benefits

• Inclusive work culture built on belonging.
• Competitive wages paid weekly.
• Flexible work schedules.
• Associate discounts.
• Training, career growth, and development.
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
• Vacation and paid time off.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed