As a Meat Cutter at The Fresh Market, you manage, cut, and trim meat and seafood according to company standards and guest requests. You also assist with department inventory, pricing integrity, merchandising, and other detailed operational processes. This fast-paced position calls for efficiency, effectiveness, and a passion for excellence in creating a positive experience for guests and team members. The pay range is $20.10–$23.58 per hour.
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Job Type
Full-time
Education Level
No Education Listed