As a Meat Cutter at Piggly Wiggly, you work closely with the Meat Manager to prepare quality meat products and specialty items, support customers with product and cooking advice, and help maintain the store’s standards. The role involves breaking down beef, pork, lamb, and poultry; preparing items such as house-made sausage, cured meats, and ready-to-cook entrees; and mentoring team members on cutting, preparation, and presentation. You also receive and unload deliveries, store products appropriately, and follow health, sanitation, and weights-and-measures procedures. The position requires safe and proper use and sanitation of equipment, including butcher knives, power slicers, and heated wrapping stations. It involves lifting at least 50 pounds and working in a fast-paced, temperature-controlled environment. Both full-time and part-time positions are offered.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed