The Meat Cutter is responsible for cutting and merchandising fresh meat, assisting with ordering, receiving, and displaying products, and providing efficient and courteous customer service. The role includes grinding and slicing meat, organizing and stocking the cooler, rotating products, maintaining clean display cases and work areas, and sanitizing and disinfecting the department twice daily. The Meat Cutter also assists in enforcing and maintaining the company HACCP program. Meat-cutting experience is a plus but is not required.
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Job Type
Full-time
Education Level
No Education Listed