Meat Clerk - Lake Country Co-op @ Food Store La Ronge

Co-op•La Ronge, SK

18h•Onsite

About The Position

Lake Country Co-op invites applications for the position of Full-Time Meat Clerk (40 hours/week) at our Food Store location in La Ronge, Saskatchewan. Lake Country Co-op does business differently. As a co-operative, we are built on a foundation of honesty, innovation, responsibility, and respect—values that shape how we work, how we serve, and how we grow. We believe in working together to deliver exceptional experiences for our members and guests, strengthen the success of our communities, and reinvest in sustainable growth that benefits everyone.

Requirements

Honest, trustworthy, results-oriented, and are proud of the work that you do.
Well-organized and capable of attaining a high level of production, with a minimum amount of supervision.
Strong attention to detail and cleanliness.
Able ability to work in a fast-paced, guest-facing environment.
Able to fulfill physical labour job requirements, including standing, performing regular heavy lifting, and working in refrigerated and freezer environments.
Possess a flexible work schedule including weekends, evenings, and holidays.

Responsibilities

Demonstrate the behaviors and actions to support Lake Country Co-operative’s vision, mission, and safety principles to make a difference in members’ lives, with a strong customer-focused approach.
Provide legendary service at all touch points through various communication channels.
Prepare meat products to Co-op standards, package and label finished products, and maintain production records.
Assist with cutting, trimming, and preparing meat as needed.
Operate meat wrapping and labeling equipment safely and correctly.
Clean and sanitize meat department equipment, including slicers, grinders, saws, tables, and knives.
Wash and disinfect floors, drains, walls, and work surfaces.
Maintain cleanliness of coolers, freezers, and storage areas.
Follow all Food Safe and Health and Safety regulations and procedures.
Monitor code dates and rotate inventory using First In, First Out (FIFO).
Support and follow Asset Protection and Safety Management systems, policies, and procedures.
Perform other duties as assigned.