(18yrs+ to apply) Meat Clerk - Mason & Olive
Schnuck Markets•Mason, OH
•Onsite
About The Position
This role involves providing friendly and courteous service to customers in a meat department. Key responsibilities include preparing and merchandising products, maintaining inventory, ensuring proper temperature controls, and upholding safety and sanitation standards. Training will be provided at the store level.
Requirements
- 18 years or older to apply
- Regular, reliable attendance is an essential function of the job.
- Must be able to lift up to 75 pounds
- Working on feet entire shift (4-8 hours)
- Minimum of six months employment with Schnucks preferred (for internal candidates)
- Minimum of one year employment with Schnucks preferred (for Store Support Center Teammates)
- Must be in good standing (not on a performance improvement plan or active discipline) (for internal candidates)
- If invited for an interview, must have manager approval based on performance (for internal candidates)
Responsibilities
- Provide friendly and courteous service to customers
- Wrap, label and price product
- Prepare product for the service meat case
- Suggestive selling and product sampling
- Receive product from our warehouse
- Stock, straighten and rotate product in meat cases and coolers
- Read and understand shelf tags
- Follow company safety guidelines when using equipment
- Provide customers with proper cooking instructions
- Check and maintain the proper temperature controls for coolers, freezers and cutting room
- Maintain cleanliness of work area, equipment and meat cases following company safety and sanitation guidelines
- At closing, pull product from service meat case for proper storage
- Other duties may be assigned at the discretion of store management
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
