Manufacturing Engineer II

Lavazza North America Inc•West Goshen Township, PA
•Hybrid

About The Position

The Manufacturing Engineer II is the technical expert responsible for leading equipment and process projects, commissioning new capabilities, improving existing operations, and providing structured troubleshooting support. The role serves as the bridge between Research and Development (R&D) and Manufacturing to ensure products are produced safely, efficiently, and to quality standards. This position manages capital projects, establishes operating standards and technical documentation, and mentors engineering and maintenance colleagues.

Requirements

  • Bachelor’s degree in Mechanical Engineering, Electrical Engineering, or a related field; or equivalent professional experience.
  • 7 or more years of engineering experience in a manufacturing environment.
  • Experience commissioning automated processing or packaging equipment and supporting equipment handover to manufacturing.
  • Experience troubleshooting automation systems, including programmable logic controllers (PLCs), servo systems, and variable frequency drives (VFDs).
  • Experience developing technical specifications, plans, blueprints, drawings, operating procedures, and equipment documentation.
  • Experience managing capital projects using standard project management methods.
  • Experience applying Six Sigma, continuous improvement, and structured problem-solving methodologies; Six Sigma certification preferred.
  • Experience using computer-aided design (CAD) software, including SolidWorks or AutoCAD, and statistical analysis tools.
  • Experience in the consumer-packaged goods (CPG) industry; food, coffee, or beverage manufacturing experience and familiarity with good manufacturing practices (GMPs) and Hazard Analysis and Critical Control Points (HACCP) preferred.

Nice To Haves

  • Six Sigma certification preferred.
  • food, coffee, or beverage manufacturing experience and familiarity with good manufacturing practices (GMPs) and Hazard Analysis and Critical Control Points (HACCP) preferred.

Responsibilities

  • Lead commissioning and handover of new equipment and processes from Research and Development (R&D) to Manufacturing.
  • Evaluate the feasibility of producing new or modified products on existing equipment and recommend manufacturing solutions.
  • Establish standard operating conditions that improve safety, product quality, cost, and equipment performance.
  • Identify, troubleshoot, and resolve operational issues using structured problem-solving and Six Sigma methodologies.
  • Develop operating, preventive maintenance, and troubleshooting procedures for new and existing equipment and processes.
  • Collaborate with headquarters engineering, project management, and international manufacturing technology teams to deliver solutions for the West Chester facility.
  • Develop capital project proposals and manage approved projects for new equipment, processes, and operational improvements.
  • Analyze operating and engineering data to identify trends, implement continuous improvement initiatives, and report results.
  • Maintain machine standards, line drawings, and equipment documentation, and train or mentor engineering, maintenance, and operations personnel.

Benefits

  • Competitive Medical, Vision, Dental Benefits
  • 401K Package
  • Employee Assistance Program
  • Hybrid Work Schedule
  • Ability to be barista certified
  • Tuition Reimbursement
  • Performance Development Plans
  • Employee Discounts
  • Summer Friday’s (Memorial Day Weekend – Labor Day Weekend)
  • Flexible business casual dress code - jean friendly!
  • Free coffee, anytime!
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