As the manager of a unit, you’ll serve as a coach, mentor, customer experience leader, and business driver. You’ll complete a comprehensive Manager in Training program covering how to run a successful unit, then lead the team and support the unit’s operational and business success. The role requires a passion for exceptional customer service, knowledge of fresh beverages and quality food, and the ability to work a flexible schedule in a fast-paced environment. For the Specialty Coffee position, at least two years of coffee bar management experience is required.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed