Maitre D'

Landry's, LLC.•Aspen, CO

About The Position

The Maitre D' plays a crucial role in the restaurant’s success by assisting the Management Team with seating the dining room. The role follows proper steps of service and company guidelines, while using skill, knowledge, and personality to help provide patrons with a memorable dining experience. The position is in an upscale/fine dining setting.

Requirements

  • Be friendly, accommodating, inclusive, and respectful.
  • Be a team player with a guest-first attitude.
  • Have a passion for great food and great fun.
  • Be comfortable working in a fast-paced environment.

Nice To Haves

  • Prior upscale/fine dining host experience is preferred.

Responsibilities

  • Assist the Management Team in seating the dining room.
  • Follow the proper steps of service and adhere to company guidelines.
  • Help provide patrons with a memorable dining experience.

Benefits

  • Unparalleled training and development programs.
  • Generous employee discounts on dining, retail, amusements, and hotels.
  • Flexible schedules.
  • Multiple health benefit plans.
  • Dental, vision, voluntary life, and short-term disability coverage.
  • Paid sick leave.
  • Opportunities for advancement.
  • Community volunteer opportunities through Landry’s League.
  • A positive and respectful work environment where diversity is valued.
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