Maintenance Tech - 3rd Shift

Campbell's•Ashland, OH

2d•Onsite

About The Position

Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover. Swanson, and V8. Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

Requirements

High School Diploma or GED
A minimum of 2 years of experience in a manufacturing facility performing mechanical and electrical inspections, troubleshooting and repairs
Pass plant specific maintenance test required

Nice To Haves

Some college or formal technical school education with demonstrated aptitude and skills in mechanical, electrical, pneumatic, carpentry, plumbing, and welding techniques.
Ability to deal with problems involving variables in standardized situations.
Two years in food manufacturing environment experience.

Responsibilities

Maintaining equipment and facilities to operate in the safest and most productive condition, supporting continuous improvement, production strategies and plant reliability of equipment and building systems.
Understanding and adhering to governmental regulatory programs and policies, including National Electrical Code, Environmental Protection Agency (EPA), Uniform Building Code (UBC) and local government environmental agency policies.
Practicing and complying with all plant and maintenance department safety procedures, including Lock-Out - Tag-Out; Arc Flash and Hot Work Permits.
Understanding the concept of Permit Required Confined Spaces and assisting with proper alternate entry of re-classified confined spaces when necessary.
Following all applicable good manufacturing practices (GMP's) for the area assigned.
Maintaining and using appropriate personal protective equipment (PPE) in accordance with Occupational Safety and Health Administration (OSHA), food handling before and after equipment inspection and repair activities.
Attending classes, seminars, and in-house training as needed to maintain skill level with changes in the industry.
Making improvements and suggestions to optimize the maintenance program.
Executing and documenting planned and unplanned work findings and data during shift via computerized maintenance management system (CMMS).
Repairing and installation of parts, tools and equipment. Fabricating or modifying machines, tools, or equipment to manufacture new products or improve existing products.
Performing Preventative Maintenance (PM), inspections, corrective repairs, special projects/equipment rebuilds.
Performing execution and resolution of equipment breakdowns/repairs.
Leveraging methodologies including root cause analysis (RCA), break down failure analysis (BDA) and cause maps to identify and resolve equipment issues.
Utilizing predictive maintenance technologies to identify failures and taking correct follow-up actions, including ultrasound, thermal imaging, oil analysis, and vibration analysis.
Documenting the cause of the failure and working with the maintenance team, planner, supervisor, or other team members to take action to prevent a reoccurrence of the failure.
Understanding and interpreting technical documents and diagrams, including factory manuals, blueprints, schematics, Single Line Electrical Drawings, mechanical and electrical equipment schematics, pneumatics, hydraulics, and Process and Instrumentation Diagrams (P&ID’s).
Maintaining and repairing facility/utility systems such as mechanical, electrical, building systems, water heater/boiler, steam, chilling system, electric power, gas, or compressed air required for operations.
Executing PMs and repairs to Heating, Ventilation and Air Conditioning (HVAC) systems, refrigeration, instrumentation, elevator maintenance, painting, plumbing, carpentry, grounds keeping and mechanical repairs - pumps, motors systems.
Performing tests, repair and replacement of fire alarm, fire sprinkler, smoke detector, emergency and exit sign lighting system and reporting any malfunctions to supervisor.
Repairing, replacing and/or rebuilding plumbing fixtures and connections.
Cleaning and replacing traps, drains, vents and drain lines, faucets, and toilets, basic wall board repairs, including wall board installation.
Handling plant waste, both hazardous and non-hazardous, in a manner which will ensure compliance with local, state, federal, and EPA regulations.
Performing other duties as required.