About The Position

The Maintenance Supervisor in Tyson Foods’ Prepared Foods Division oversees plant maintenance and leads and directs maintenance technicians. The supervisor works closely with the Maintenance Manager to implement maintenance policies and procedures and help ensure a safe and clean environment. Responsibilities include managing preventive maintenance and equipment repairs, addressing issues to minimize production downtime, and ensuring staff follow SQF Quality Management policies, procedures, and GMP practices. The position is on 2nd shift, with some weekend work as needed.

Requirements

  • At least 3 years of experience as a maintenance technician or in a closely related role.
  • Ability and experience leading, directing, evaluating, and training a team of maintenance technicians.
  • Ability to measure, monitor, and reduce machine downtime.
  • Ability to diagnose basic electrical, mechanical, pneumatic, plumbing, and electronic (PLC) issues, and direct or assist with repairs.
  • Basic PLC experience.
  • Proficient verbal communication and strong written communication skills.
  • Knowledge of Microsoft Office Suite.
  • Availability for some weekend work as needed.
  • Willingness and ability to perform the physical requirements of the job, with or without reasonable accommodation.
  • Demonstrate responsible use of approved AI tools, including protecting sensitive information, following company policies, validating outputs, and applying professional judgment.

Nice To Haves

  • Experience directing, evaluating, and training maintenance technicians is preferred.
  • An associate’s degree or relevant college certificate in a related field is preferred, along with hands-on maintenance technician experience in a manufacturing environment.
  • SAP experience is a plus.

Responsibilities

  • Lead, direct, evaluate, and train maintenance technicians, fostering a well-trained and motivated team.
  • Assist the Maintenance Manager in developing and implementing maintenance policies and procedures.
  • Manage and oversee preventive maintenance and equipment repairs.
  • Assess issues quickly to minimize production downtime.
  • Ensure maintenance staff understand and follow SQF Quality Management policies, procedures, and GMP practices.
  • Promote a “Safety First” culture and develop and maintain an effective preventive maintenance program for equipment and the plant.

Benefits

  • Medical/Rx, dental, and vision coverage
  • 9 paid holidays
  • 4 weeks of paid vacation upon hire, plus earned time off
  • 401(k) with employer match
  • Stock purchase program
  • Product purchase program
  • Benefits available on the first day of employment
  • Free education
  • Career growth opportunities
  • Life insurance
  • Prescription drug benefits
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