The Maintenance Lead is responsible for overseeing daily maintenance operations, coordinating maintenance activities, and supporting the maintenance team to ensure equipment reliability, safety, and operational efficiency. This position provides leadership and technical support for troubleshooting, repair, preventative maintenance, and continuous improvement initiatives within the manufacturing facility. The Maintenance Lead works closely with Production and other departments to minimize downtime, improve equipment performance, and maintain a safe and productive work environment in a fast-paced food manufacturing operation.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED