The Machine Technician I operates at least one production machine in an assigned area or department and performs basic preventive maintenance and troubleshooting. The role involves setting up, operating, and adjusting machinery; completing changeovers and washes to specifications; and helping ensure efficient production of quality products that meet customer requirements. The technician follows food safety policies, reports food safety and quality concerns to a supervisor, and maintains a clean work area while participating in housekeeping throughout the facility and grounds. The position is located in Danville, Virginia, and is scheduled from 11:00 p.m. to 7:30 a.m. Litehouse is a 100% employee-owned food manufacturing company that produces refrigerated dressings, dips, sauces, herbs, and cheese.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED