Lunch Server

ClubCorp • Irving, TX

9d

About The Position

Server 1 delivers food and beverage service to club members and guests while ensuring each interaction reflects Invited’s service standards. The role applies the three steps of service—warm welcomes, magic moments, and fond farewells—and works with colleagues to provide a seamless dining experience and support member satisfaction and retention. As a non-lead role, the Server 1 also supports dining-area operations and assists with service duties as needed.

The position follows Invited’s food and beverage service training program, serves orders promptly, maintains knowledge of the à la carte menu and specials, and helps keep work areas clean, organized, and stocked. The Server 1 handles service issues using recovery techniques, follows club safety and cleanliness standards, attends required briefings, and takes on other duties assigned by management.

Requirements

• Ability to stand, walk, and perform physical activities for extended periods.
• Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases.
• Ability to climb ladders; squat, kneel, reach, grasp, twist, bend, and fold or unfold items as required.
• Ability to lift, carry, push, and pull up to 100 pounds occasionally.
• Effective communication skills, including talking and hearing, with sufficient visual acuity.

Nice To Haves

• High school diploma or equivalent.
• Previous experience in food and beverage service.
• Current Food Handler and Alcohol Server Certifications, as required by state and city regulations.
• Completion of Invited’s F&B Service Training program.
• Excellent communication skills and the ability to speak clearly and effectively.
• Ability to follow instructions and communicate well with team members.

Responsibilities

• Maintain high service standards in accordance with Invited’s F&B service training program.
• Provide food and beverage service to members and guests and execute orders in a timely manner.
• Maintain complete knowledge of the à la carte menu, daily features, and specials.
• Greet members by name and provide a warm welcome.
• Assist fellow employees and contribute to a seamless member and guest experience through teamwork and attention to detail.
• Handle member and guest complaints using service recovery techniques and resolve issues promptly.
• Complete daily assignments and side work; keep work areas organized, clean, and well-stocked.
• Follow club standards for cleanliness, organization, and safety, as well as company, club, and department policies and instructions.
• Support management by completing additional duties as assigned and assist others as needed.
• Maintain professionalism and a commitment to excellence in interactions with members, colleagues, and staff.
• Follow safe working practices and encourage others to comply with safety guidelines.
• Take initiative in personal and professional growth and maintain required certifications relevant to the role.
• Address and resolve challenges using available resources and work with regional and corporate teams to support club operations.
• Attend daily briefings and participate in required activities.
• Wear a clean, neat uniform that meets club standards.

Benefits

• Medical, dental, and vision coverage for eligible full-time team members.
• Life insurance for eligible full-time team members.
• Short-term and long-term disability insurance for eligible full-time team members.
• 401(k) retirement savings plan for eligible full-time team members.
• Paid time off and leave programs for eligible full-time team members; time off required by applicable law is also provided for part-time team members.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed