Line Worker, AM, Fresh Kitchen - Lakeland

Publix•Lakeland, FL
•$16 - $22

About The Position

The Line Worker supports production at the Fresh Kitchen by helping set up the production line, moving ingredients, assembling sandwiches, platters and meals, preparing baked goods, loading and unloading racks, ovens and other equipment, and placing containers on the conveyor belt at line speed. The role rotates through all positions and assists with other duties as assigned. Work requires operating safely and productively in a fast-paced environment, following detailed instructions, and working effectively with little or no supervision. The position may require work on any shift, including nights, weekends and holidays, as well as extended hours. Associates must be able to perform steady work for extended periods and frequently lift more than 35 pounds, and occasionally push or pull heavy equipment.

Requirements

  • Must be at least 18 years old.
  • Must be able to push or pull heavy equipment occasionally.
  • Must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) and safe working habits.
  • Must be able to lift more than 35 pounds frequently.
  • Must be able to learn and perform all positions.
  • Must be able to work in a fast-paced environment.
  • Must have good human relations skills, including the ability to work well with others and be a team player.
  • Must be able to work any shift, nights, weekends, holidays and extended hours.
  • Must have excellent attendance and punctuality.
  • Must be able to perform steady and productive work for an extended period of time.
  • Must be able to work efficiently with little or no supervision.
  • Must be able to follow detailed written and verbal instructions.
  • Must possess basic math skills.
  • Must be able to communicate effectively.
  • Must show enthusiasm, initiative and pride in work, and a commitment to Publix and its mission.

Responsibilities

  • Help set up the production line.
  • Move ingredients and assemble sandwiches, platters and meals.
  • Prepare baked goods.
  • Load and unload racks, ovens and other equipment.
  • Place containers on the conveyor belt at line speed.
  • Rotate through all positions.
  • Assist with other duties as assigned.
  • Assist other team members in other areas.

Benefits

  • Holiday Bonus in November: 15 hours of pay in the first year of continuous employment, one week’s pay in the second year, and two weeks’ pay in subsequent years, subject to remaining employed through the bonus check issue date.
  • $2.00 per hour weekend differential for hours worked between 12:00 a.m. Saturday and 11:59 p.m. Sunday.
  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost.
  • Opportunity to purchase additional shares of privately held company stock.
  • 401(k) retirement savings plan.
  • Group health, dental and vision plans.
  • Paid Time Off.
  • Paid Parental Leave.
  • Short- and long-term disability insurance.
  • Tuition reimbursement.
  • Free hot lunches (buffet-style) at facilities with a cafeteria.
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