Line Cook | Part-Time | Grand Junction Convention Center

Oak View Group • Grand Junction, CO

7d

About The Position

Oak View Group is hiring a part-time Line Cook for the Grand Junction Convention Center. The Line Cook prepares food for guests throughout the venue, sometimes interacting directly with the public at buffet lines, while slicing meats, or when preparing made-to-order dishes. The role requires excellent attendance and availability to work scheduled events based on business needs. The hourly rate is $17.00–$22.00. The position will remain open until December 31, 2026.

Requirements

• Ability to operate standard kitchen equipment, including a broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
• Ability to communicate clearly and respectfully with employees, co-workers, volunteers, management staff, and guests.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess a valid food handling certificate if required by state and federal regulations.

Nice To Haves

• Previous cook or prep cook experience is highly preferred.
• ServSafe certification is preferred.

Responsibilities

• Provide high-quality, fresh food products in a timely manner for delivery to guests.
• Prepare hot and cold foods according to company recipes and portioning requirements.
• Contribute as a team player in food preparation, service, and product delivery.
• Report kitchen equipment that requires maintenance.
• Maintain sanitation, health, and safety standards in work areas.
• Observe and test foods to ensure proper cooking.
• Portion, arrange, and garnish food plates for delivery to guests.
• Consult with the Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Meet the company standard for excellent attendance.

Benefits

• 401(k) Savings Plan
• 401(k) matching
• One hour of accrued paid leave per 30 hours worked, up to 48 hours per year, for part-time, seasonal, and internship employees.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed