Academy Point at Mystic is seeking a Line Cook to prepare delicious, nutritious meals for residents. The cook prepares food in accordance with applicable federal, state, and local standards, guidelines, and regulations, as well as established Benchmark policies and procedures. The Food Services Director oversees these duties to ensure quality food service. The role offers reliable, schedule-stabilizing hours and is scheduled Sunday and Monday from 11 a.m. to 7 p.m.
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Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED