Line Cook (Prep Cook)

Albertsons Companies • Flower Mound, TX

3d

About The Position

The Line Cook (Prep Cook) prepares ingredients and supports a steady flow of kitchen production. Tasks include chopping, slicing, measuring, and assembling items for cooking and service. The role may also involve assisting customers with product questions or special orders.

The position helps keep the kitchen organized and ready throughout the day by maintaining clean work areas, restocking supplies, and ensuring ingredients are prepared and available. It is hands-on work in a fast-paced kitchen environment, requiring attention to food safety, preparation standards, and changing production needs.

Requirements

• Knowledge of food safety and sanitation practices.
• Ability to follow recipes and written or verbal instructions.
• Ability to operate kitchen equipment safely following training.
• Comfort standing for extended periods and performing repetitive kitchen tasks.
• Availability to work varying shifts, including mornings, evenings, weekends, and holidays, is preferred.

Nice To Haves

• Prior food preparation, kitchen, or food service experience.
• Experience chopping, slicing, measuring, and preparing ingredients.
• Attention to detail in following recipes, portioning, and ingredient preparation.
• Organization and time-management skills to manage multiple prep tasks while maintaining workflow.
• Familiarity with ingredients, basic cooking preparation, and food handling.
• Clear communication when coordinating tasks and handling customer requests.
• Adaptability to changing priorities and production needs.

Responsibilities

• Chop, slice, measure, and assemble ingredients for cooking and service.
• Follow recipes and written or verbal instructions.
• Maintain clean and organized kitchen work areas.
• Restock supplies and keep ingredients prepared and available as needed.
• Assist customers with product questions or special orders when needed.
• Follow food safety, sanitation, kitchen procedures, preparation standards, and company policies.
• Operate kitchen tools and equipment safely.

Benefits

• Inclusive work culture built on belonging.
• Competitive wages paid weekly.
• Flexible work schedules.
• Associate discounts.
• Training, career growth, and development.
• Health and welfare benefits for eligible employees, including medical, dental, and 401(k).
• Vacation and paid time off.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed