Line Cook (PT/FT)
Applebee's (The Rose Group)•Harrisburg, SD
About The Position
The Line Cook prepares food with consistent excellence and ensures each guest is delighted by the food and its presentation. The role includes following safety protocols and cleanliness standards, setting up equipment, and verifying stock. Work may be full-time or part-time depending on shift availability and management discretion.
Requirements
- Great communication skills.
- Ability to lift 25–50 lbs.
- Ability to stand for the length of the shift.
Responsibilities
- Prepare food consistently and to a high standard.
- Follow safety protocols and cleanliness standards.
- Set up equipment.
- Verify stock.
Benefits
- Medical, dental, and vision insurance for team members averaging at least 30 hours per week, after the first year.
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Education Level
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