The Line Cook prepares and presents menu items according to recipes and standards, maintains food safety, sanitation, and cleanliness, and helps keep workstations set up and stocked. The role supports kitchen operations during busy service periods and completes opening and closing duties. The position is based at Marriott Short Pump in Glen Allen, Virginia, and pays $17.00–$19.00 per hour.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED