Jim 'N Nick's is hiring a Line Cook for a new restaurant opening in Mt. Juliet, Tennessee. The role involves working a station during busy service, cooking to specification, plating dishes, following recipes and procedures, and keeping the station clean and stocked. Line experience is helpful but not required; training in the JNN way is provided. The position is hands-on and high-energy in a live kitchen and stockroom environment, with advancement opportunities from the line to pitmaster, kitchen manager, and beyond.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed