Line Cook - East Northport Chili's
About The Position
Chili’s Kitchen, or “Heart of House,” Team Members are responsible for setting the pace for a great shift and providing dependable, fast service. The Line Cook prepares food according to company recipes and procedures, keeps the kitchen clean and safe, and helps ensure orders flow continuously from the kitchen. The role calls for teamwork and the ability to work effectively in a fast-paced, high-volume environment. Prior experience in a similar food and beverage service and preparation position is preferred. Chili’s describes itself as a casual dining company founded in Dallas, Texas, in 1975, with a service-focused legacy centered on hospitality and giving back. The position offers a flexible part-time or full-time schedule, growth opportunities, a team-oriented atmosphere, and a benefits package that includes health, dental, and life coverage. Applications are accepted on an ongoing basis until the position is filled.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position.
Responsibilities
- Properly learn and execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Flexible part-time or full-time schedule.
- Growth opportunities.
- Great team atmosphere and culture.
- Benefits package with health, dental, and life coverage.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
