Bell Street Eatery Line Cook

Boyd Gaming • Dubuque, IA

2d

About The Position

The Line Cook prepares orders promptly according to memorized standard recipes and monitors food production to ensure quality standards are met. The role includes receiving and preparing food orders, coordinating orders for pickup, maintaining station inventory and ordering stock to maintain pars, controlling waste through proper rotation, storage, and quantity control, and keeping workstations and storage areas clean. The cook consistently follows established safety and sanitation procedures.

Requirements

• At least one year of experience as a cook.
• Ability to stand and/or walk for the duration of the shift.
• Ability to lift, carry, and maneuver up to 75 pounds.
• Ability to perform physical tasks including reaching, grasping, bending, kneeling, and twisting at the waist.
• Ability to obtain and maintain any necessary licenses and/or certifications.

Responsibilities

• Cook orders in a timely manner according to memorized standard recipes.
• Monitor food production to ensure quality standards are met.
• Receive and prepare food orders according to memorized standard recipes.
• Coordinate orders for pickup.
• Maintain cleanliness of the workstation and storage areas.
• Control waste through proper rotation, storage, and quantity control.
• Maintain station inventory and order stock to maintain pars.
• Consistently apply established safety and sanitation procedures.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed