Line Cook, Jr

Stella's Cafe • Winnipeg, MB

9d • Onsite

About The Position

Stella’s is looking for a Junior Line Cook to join their Kenaston Team. This role offers great wages, outstanding tips, and opportunities for advancement within a growing local company with over nine locations across Winnipeg. Stella’s has been a part of the Winnipeg restaurant scene since 1999, is locally owned and operated, and believes in inspired taste, healthy ingredients, and environmental sustainability. They are an equal opportunity employer that celebrates diversity and provides a safe, inclusive environment. The Junior Line Cook is responsible for maintaining and exceeding guest satisfaction by preparing dishes according to Stella's recipes and standards. The role also involves supporting the team by maintaining a clean, organized work environment. This is a hands-on, fast-paced position suitable for someone looking to grow their culinary skills in a supportive kitchen, with training provided in various stations (Sandwich, Salads, and Grills) depending on experience level.

Requirements

• Maintain Manitoba Food Handler and WHMIS certificate
• Willingness to learn and take direction
• Strong work ethic and reliability
• Ability to work in a fast-paced, team-oriented environment
• Understanding of basic food safety and hygiene practices
• Demonstrate a strong ability to work in a team-oriented environment
• Ability to communicate clearly and effectively with the team. This include both verbal communication and active listening to understand and respond to instructions and requests.
• Flexible availability to work a variety of shifts including days and evenings. Weekends are mandatory.

Nice To Haves

• Previous kitchen or food prep experience is an asset, but not required

Responsibilities

• Adhere to Manitoba Food Safe requirements
• Assist in the preparation and assembly of menu items during service
• Follow recipes, portion standards, and kitchen procedures accurately
• Keep workstations stocked, sanitized, and organized
• Prep ingredients such as chopping vegetables, portioning proteins, etc.
• Support line cooks during peak service times
• Ensure food is prepared and presented to Stella’s quality standards
• Comply with all health and safety regulations
• Duties will include washing dishes and performing daily and weekly cleaning tasks

Benefits

• Life, Health and Dental Benefits plans
• Employee discount
• Career development and advancement

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 11-50 employees